Glorious Soup Recipes

Yummy & tasty soup recipes posted daily!

Archive for the month “November, 2014”

How To Make Baby Doe’s Cheese Soup with Beer

In a large pot over medium heat, combine the milk, bouillon, Worcestershire sauce, hot pepper sauce and salt. Bring close to a boil. In a small bowl, dissolve the cornstarch in the water and add to the soup, stirring

See full ‘How To Make Baby Doe’s Cheese Soup with Beer’ recipe here…

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Recipe For Homemade Vegetable Soup

Combine the baby carrots, potatoes, onion, celery, beans, cabbage, tomatoes, green beans, chicken broth, vegetable stock, water, basil, sage, thyme, and salt in a large pot; bring to a boil. Reduce heat to low; cover.

See full ‘Recipe For Homemade Vegetable Soup’ here…

Recipe For Barley, Lentil and Mushroom Soup

Heat the olive oil in a large pot over medium heat. Add the onion; cook and stir until onions are limp, but not brown, about 5 minutes. Mix in the celery and carrot; cook for another 5 minutes. Stir in the barley and lentils

See full ‘Recipe For Barley, Lentil and Mushroom Soup’ here…

Celery and Stilton Soup

Melt the butter or margarine in a large pot over medium low heat. Add the onions and saute for 10 minutes, or until onion is translucent. Add the celery and the water. Cover and bring to a boil, then reduce heat to low and

See full ‘Celery and Stilton Soup’ recipe here…

Recipe For Baked Potato Soup III

Bake potatoes 1 hour in a 400 degree F (200 degree C) oven. Scoop out the inside of the potatoes and set aside. Reserve the skins for another recipe or discard. Melt the butter in a large skillet over medium low heat.

See full ‘Recipe For Baked Potato Soup III’ here…

How To Make Curry and Coconut Milk Soup

In a large pot saute onion, carrot and pepper in vegetable oil over medium heat. Cook until tender, about 10 minutes.
Add stock, coconut milk and VH?(r) Yellow Curry sauce; simmer over low heat for 15 minutes. Stir in spinach,

See full ‘How To Make Curry and Coconut Milk Soup’ recipe here…

How To Make Hearty Potato, Bacon and Onion Soup

4 slices bacon, diced2 tablespoons margarine3 onions, chopped2 tablespoons all-purpose flour4 1/4 cups water1 cube vegetable bouillon4 potatoes, cubed2 egg yolks1 1/3 cups sour cream1 tablespoon chopped fresh

Get full soup recipe here…

Recipe For Chicken Noodle Soup I

In a large pot, bring the water to a boil. Add the salt and olive oil. Chop up the chicken, and add it with the onion and garlic to the pot. Break the spaghetti into small pieces, no longer than half the size of your pinkie; add to the pot.

See full ‘Recipe For Chicken Noodle Soup I’ here…

Tortilla Soup II

4 boneless chicken breast halves, cooked and shredded2 (14.5 ounce) cans chicken broth1 (4 ounce) can diced green chiles1 (10 ounce) can diced tomatoes with green chile peppers1 onion, chopped2 cloves garlic, minced1 tablespoon fresh lime juice2 tablespoons chopped fresh cilantro1/2 teaspoon ground cayenne pepper1/2 teaspoon ground cumin4 (10 inch) flour tortillas1 tablespoon olive

Get full soup recipe here…

Recipe For Creamed Cabbage Soup

In a large kettle, combine broth and vegetables. Cover and simmer until vegetables are tender, about 20 minutes. In a saucepan, melt butter stir in flour. Gradually add milk and cream; cook and stir until thickened.

See full ‘Recipe For Creamed Cabbage Soup’ here…

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